Biofuels from Food Processing Wastes
Rouf Ahmad Dar, Mudasir Yaqoob, Manisha Parmar, Urmila Gupta Phutela
Food processing wastes (FPWs) are produced in large quantity. The issue of waste is increasing unabatingly and is posing a threat to the environment. The management of these wastes is needed. FPWs are managed through various approaches; however, the biofuel production is the most feasible solution and alluring the researchers across the globe as it furnishes a substantial alternative to conventional fuels, thus reducing the greenhouse emissions significantly. It is a worthwhile means of utilizing food processing wastes compared to other valorisation processes. This chapter reviews the status of FPWs across the globe, biofuel production from food processing wastes, factors affecting and strategies for enhancing biofuel production from food processing wastes.
Keywords
Food Processing Wastes, Biofuel, Conventional Fuels, Greenhouse Emissions, Environment
Published online 2/21/2019, 40 pages
Citation: Rouf Ahmad Dar, Mudasir Yaqoob, Manisha Parmar, Urmila Gupta Phutela, Biofuels from Food Processing Wastes, Materials Research Foundations, Vol. 46, pp 249-288, 2019
DOI: https://dx.doi.org/10.21741/9781644900116-10
Part of the book on Microbial Fuel Cells
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